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Prof. (Dr.) Harpal Singh Selhi

I was diagnosed as Celiac in 2008 and got to know about Wheafree in 2009 through my sister living in Chandigarh who bought some cookies for me.

The journey has been enjoyable or should I say a delicious one! In our area, Wheafree was the only gluten free food manufacturer back then. I was ordering bread, cookies, fruit cakes, namkeen, jalebi and gulab jamun.

The ordering involved to call up and place an order and then deposit the money in their account and product was delivered once a week in Ludhiana!

The food quality, texture and taste all evolved so much going from good to better and still better !!

Now with newer products like premium sugar free cookies and Millet Jaggery cookies they have raised the bar of quality of their products to International Standards.

I hope Wheafree continues to be torchbearer for gluten free food in India and wish them all the luck in their future developments for Celiac Family.

- Prof. (Dr.) Harpal Singh Selhi
Department of Orthopedic Surgery,
DMC Ludhiana